2 sticks margarine
1 cup dark brown sugar
1 cup white sugar
2 eggs
2 cups sifted plain flour
1/2 teaspoon salt
1 teaspoon vanilla
1 cup chopped nuts
4X powdered sugar
Melt margarine. Add sugars to melted margarine. Beat eggs into mixture. Sift flout and salt together. Add to liquid mixture. Add nuts and vanilla. Pour into greased and floured 13 x 9 [...]
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Dixie Bars
Posted in Brownie, Dessert on November 21, 2007 | Leave a Comment »