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Archive for the ‘Cake’ Category

 ¾ cup oil
¾ cup orange juice
5 eggs
1  box lime Jello (3 oz)
1 box lemon cake mix (2-3 layers)
¼ cup lime juice
5 tablespoons powdered sugar
 
Combine the oil, orange juice, egs, Jelo, and cake mix, beating until smooth.  Pour into greased and floured cake pans and bake 325 degrees for 20-30 minutes or until cake tests done.  [...]

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Coconut Cake

1 box white moist cake mix
4 eggs
1 cup milk
1/2 cup oil
Mix all ingredients together completely. Pour into 3 cake pans, distribute batter as evenly as possible. Cook at 350 degrees for 15 minutes. Let cool for 30 minutes before icing.
Coconut Icing
18 ounces frozen coconut
12 ounces sour cream
1 cup sugar
1 1/2 cups Cool Whip
Mix well. Spread [...]

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Light Georgia Apple Cake

3 cups all purpose flour
1 1/2 teaspoons baking salt
1/2 teaspoon salt
2 teaspoons cinnamon
2 eggs
1 1/2 cups sugar
1/3 cup vegetable oil
1 cup unsweetened applesauce
2 teaspoons vanilla extract
5 cups peeled and chopped apples
1/2 cup finely chopped pecans, toasted
Preheat oven to 350 degrees. Sift together twice, the flour, baking soda, salt and cinnamon. In a separate bowl, beat [...]

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Hot Fudge Sunday Cake

1 cup all purpose flour
3/4 cup sugar
2 Tablespoons cocoa
2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup milk
2 Tablespoons vegetable oil
1 teaspoon vanilla
1 cup chopped nuts
1 cup brown sugar
1/4 cup cocoa
1 3/4 cup hot water
Combine first 5 ingredients in an ungreased 9” square pan. Add milk, oil, and vanilla. Mix well. Stir in pecans. Sprinkle brown sugar [...]

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Pound Cake

2 sticks butter
3 cups sugar
6 eggs
3 cups plain flour
1/4 teaspoon baking powder
1/2 teaspoon salt
1 teaspoon vanilla
1 teaspoon lemon juice
1 cup milk
Combine sugar and softened butter. Add eggs one at a time. Add dry ingredients alternating with wet and beat well. Bake at 350 degrees for 1 hour and 15 minutes in a greased and floured [...]

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