3 lbs Ground chuck
1 large chopped onion
1 large chopped bell pepper
2 pkg chili seasoning mix
2 Tbsp med hot chili powder
1 Tea ancho chili powder
1 Tea salt
1/2 Tea black pepper
4 chapped peppers in abodo sauce (more or less to spicy taste)
1 6 oz can tomato paste
1 15 oz can tomato sauce
1 cup water
1 can fire roasted [...]
Archive for the ‘Soup’ Category
Award Winning Spicy Chili
Posted in Beans, Soup on October 14, 2008 | Leave a Comment »
Chicken and Wild Rice Soup
Posted in Chicken, Rice, Soup on November 22, 2007 | 1 Comment »
1 onion, chopped1 cup sliced carrots5 cups water1 package heat and serve long grain wild rice2 cups chopped chicken or meat from 1rotisserie chicken1 can cream of chicken soup10 oz frozen broccoli8 oz Velveeta cheese loafSaute onion and carrots in a lighty greased Dutch oven over medium heat, 5 minutes. Add 5 cups water, seasoning [...]
Cajun Chicken Soup
Posted in Chicken, Soup on November 22, 2007 | Leave a Comment »
3-4 Tablespoons butter
2 cups diced carrots
1 cup diced onions
1 cup diced green pepper
3 stalks celery
2 Tablespoons Cajun seasoning
2 Tablespoons garlic powder
1 teaspoon black pepper
1 teaspoon salt
4 cups chicken broth
6 cups tomato juice
1 cup rice
2 cups diced chicken
Melt butter and saute vegetables and seasoning. Add chicken broth and boil 10 minutes. Add tomato juice and boil. [...]
Susan’s Broccoli Soup
Posted in Broccoli, Soup on November 22, 2007 | Leave a Comment »
1 10-ounce frozen, chopped broccoli
2 Tablespoons chopped onions
4 Tablespoons margarine
1 can cream of chicken soup
1 10-ounce can evaporated milk
Cook broccoli in microwave in 2 Tablespoons of water. Drain and take out. Melt butter and onions and saute. Add soup and milk and stir well. Pour broccoli back into mixture. Cook 10 minutes.
